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Designed for rapid cooling or freezing at a specific temperature depending on the product and at high relative humidity, thus preserving its initial characteristics.
Freezing tunnel
Blast frezeers or freezing tunnels are designed for quick freezing of food, which favors the preservation of their quality.
The freezing tunnels are designed with insulated sandwich panel 150 to 200 mm thick and with high-power equipment that freezes the product quickly.
The main advantages of freezing are:
With extensive experience in the industrial cold sector, at REFRICLIM we work and advise our clients from design to installation, offering a "turnkey" product ready for use.
We adapt the tunnels to your production needs, looking for the solution that best suits your needs.
Rapid cooling tunnels or air chambers are designed for rapid cooling of the product to a temperature depending on the type of product and high relative humidity, constituting a key factor for the characteristics and losses of the fine product.
The main use of these oreo chambers is the preparation of the product for its subsequent cutting, treatment and / or conservation.
We carry out installations in accordance with current regulations, following hygiene guidelines and considering the state of products that must be subsequently treated.
We design and install environmentally friendly cold storage or freezing chambers.
We have a group of professionals with experience and extensive knowledge of the refrigeration sector.
Contact us
If you have any questions, we will be pleased to help you.
We are a young and dynamic company with a clear customer service orientation that focuses its activity on the development, marketing and installation of integral solutions for the food and pharmaceutical industry, among others, with our speciality being industrial refrigeration projects.
Our mission is to provide an excellent service through professionalism and personalised treatment.